[Low temperature cooking] Fillet steak course *Reservations accepted up to 2 days in advance

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[Low temperature cooking] Fillet steak course *Reservations accepted up to 2 days in advance

5500 yen(税込)

Last order for all-you-can-drink is 1.5 hours. Can be extended.

8品
2名～
飲み放題あり
Beer / Highball / Shochu / Sake / Plum wine / Wine / Cocktails / Sours / Drinks - a total of 40 items are all-you-can-drink!!

The main course is a pork tenderloin steak cooked at low temperature. It is slowly cooked until it is moist and tender. This course includes all-you-can-drink. Please enjoy pork dishes prepared in a variety of ways.

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◆ Assortment of 3 seasonal dishes

◆Assorted Salad

◆Country Wedge with Sour Cream

Pork belly stewed in red wine and oven-baked with cheese

◆Japanese-style pizza with plenty of Kujo green onions

◆Crab and scallop cream croquette

◆Low-temperature cooked fillet steak

◆ Tonkotsu ramen for the finale

予約可能時間: 17:00~20:00

予約可能曜日: Monday to Friday, days before holidays

滞在可能時間: 2 hours

予約締切: Until 20:00 two days before your visit

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2025/09/01 更新