[Low-temperature cooked] Fillet steak course *Reservations accepted up to 2 days in advance

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[Low-temperature cooked] Fillet steak course *Reservations accepted up to 2 days in advance

5800 yen(税込)

All-you-can-drink is available until 1.5 hours before last order. Extensions are possible.

8品
2名～
飲み放題あり
Beer / Highball / Shochu / Sake / Plum Wine / Wine / Cocktails / Sours / Drinks - 40 items in total are all-you-can-drink!!

The main course is slow-cooked pork tenderloin steak, cooked slowly to create a moist and tender texture. This course includes all-you-can-drink and a variety of pork dishes prepared using different cooking methods.

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◆ Seasonal Assortment of 3 Dishes

◆Chef's Choice Colorful Salad

◆Country Wedge with Sour Cream

◆Pork belly braised in red wine and baked with cheese in the oven

◆Japanese-style pizza with plenty of Kujo green onions

◆Crab and scallop cream croquettes

◆Slow-cooked fillet steak

◆Tonkotsu Nyumen to finish the meal

予約可能時間: 17:00~20:00

予約可能曜日: Monday to Friday, days before holidays

滞在可能時間: 2 hours

予約締切: Until 20:00 two days before your visit

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2026/05/05 更新